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JUPEB Agricultural Science Syllabus

Are you writing Agricultural Science in your upcoming JUPEB exams? Download the Agricultural Science recommended syllabus to excel in your exams. Take the first step in studying smart today.

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About JUPEB Agricultural Science Syllabus

Being in the JUPEB program equals being a 100-level student and as a university student, it is always good to read ahead of your lecturers. We can assure you that reading ahead will save you the stress of looking confused in the exam hall or being scared of surprise tests.

One sure way to guarantee your success in the JUPEB Agricultural Science is by reading ahead. What better way to do this than to download this helpful syllabus?

Mark yourself safe from failure and read ahead of your lecturer with our well-detailed syllabus. Goodluck!

What Course Of Study Can Choose Agricultural Science

With a pass in your JUPEB Agricultural Science exam, you can study any Medical course, Natural and/or Biological science course, or Agricultural course like Crop Science, Agronomy, Agricultural extension, etc

JUPEB First Semester Courses Agricultural Science

COURSE CODE

COURSE TITLE 

CREDIT LOAD

AGR001

Agronomy & Crop Production 

3 Units

AGR002

Animal Science & Production 

3 Units

JUPEB FIRST SEMESTER Agricultural Science SYLLABUS

  
 JUPEB AGRICULTURAL SCIENCE SYLLABUS
SNTOPICSOBJECTIVES
 FIRST SEMESTER
 AGR001: AGRONOMY & CROP PRODUCTION
1SOIL PHYSICAL PROPERTIESi. Soil formation,

ii. Composition and soil physical properties e.g. soil texture, soil structure soil capillarity, etc
2SOIL CHEMICAL PROPERTIESi. Soil acidity and alkalinity,

ii. Causes and effects of some
iii. Correcting soil acidity.
3SOIL FERTILITYi. Soil macro elements (N, P, K, etc.) and micronutrients (Mo, B, Zn, etc.).

ii. Nitrogen Cycle.

iii. Organic matter composition and importance to agriculture.

iv. Soil improvement through the application of Organic fertilizers.
4SOIL & WATER CONSERVATIONi. Definition, methods, and importance of soil conservation.

ii. Methods of controlling soil erosion (biological, mechanical, and cultural).

iii. Methods of water conservation (dams, harvesting from roofs, water weirs, mulching).
5IRRIGATIONi. Types of irrigation systems (surface, overhead, and underground systems).

ii. Importance of irrigation to agricultural production in Nigeria.
6PLANT GROWTH & DEVELOPMENTi. Study of the cell and its contents.

ii. Cell division and enlargements leading to growth (mitosis).

iii. Meiosis, pollen structure, pollen formation, and ovule development.

iv. Seed dormancy, pre-germination treatment, viability test, control, and germination experiments.
7WATER & NUTRIENT UPTAKEi. Mechanism of water uptake (Osmosis/Diffusion) and nutrient uptake, (Active transport system).
8PHOTOSYNTHESIS & RESPIRATIONi. Meaning and importance of photosynthesis,

ii. Factors affecting photosynthesis e.g. carbon (IV) oxide, compensation point.

iii. A Relationship between respiration and photosynthesis.

iv. Structure and synthesis of ATP and role of ATP as the energy currency in all living organisms.
9PRINCIPLES OF CROP PRODUCTIONi. Identification and classification of common weeds,

ii. Methods of weed control.

iii. Identification and classification of common pests and diseases.

iv. Control methods of pests and diseases
10PRINCIPLES OF HORTICULTURE AND ORNAMENTAL CROP PRODUCTION
i. Definition of horticulture.

ii. Importance of horticulture and ornamental crop production in Nigeria.

iii. Classification of Horticultural plant including the study of one ornamental plant (rose or hibiscus) under the following headings: Origin, Methods of Cultivation, Land I Preparation Management Practices, Pem and Diseases, Factors Affecting Shelf Life, Pog Harvest Handling and Marketing.
11PRINCIPLES OF CROPS PRODUCTION
i. Growth and study of horticultural crops (mango or orange, Amaranthus spp.) cereal crops (maize rice) legumes (cowpea, soybean), under the following headings: Origin, Adaptation, Planting, Management, Pests, and Diseases, Post-Harvest Handling and Marketing Vegetative propagation methods (budding, grafting layering, marcotting, & cutting).
12FARM MECHANIZATION & ENGINEERINGi. Definition of Farm Mechanization,

ii. Advantages and Disadvantages of Farm Mechanization,

iii. Operational Principles of the two and four Stroke Cycle Engines,

iv. Properties and Use of Fuel and Lubricants, Transmission Systems,

v. Electrical Systems of Petrol and Diesel Engines,

vi. Tillage Implements (plows, ridges, harrows
13ANIMAL POWER & ANIMAL DRAUGHT IMPLEMENTSi. Types of draught animals (Bull, donkey, horse).

ii. Animal-drawn implements (Mouldboard plough, harrow, & planter).
 AGR002: ANIMAL SCIENCE AMD PRODUCTION
13ANIMAL NUTRITIONi. Classes of livestock feed (roughages, succulents, concentrates).

ii. Calculation of feed digestibility.

iii. Ration formulation.
14REPRODUCTIVE SYSTEM OF FARM ANIMALSi. Urinogenital systems of farm animals.

ii. Infertility in Farm Animals (male and female).

iii. Site of fertilization in female farm animals.
15ANIMAL BREEDINGi. Mendelian Laws of Heredity.

ii. Inbreeding and Crossbreeding: Advantages and disadvantages
16ANIMAL PRODUCTSi. Identification and Classification of Important

ii. Parasites and Diseases of Farm Animals.

iii. Economic Importance of Diseases and Parasites of Farm Animals,

iv. Pests and Disease Transmission and Control
17ANIMAL HEALTHParasites and Diseases of Farm Animals
   

JUPEB Second Semester Courses for Agricultural Science

COURSE CODE

COURSE TITLE

CREDIT LOAD 

AGR003

Wildlife, Acquaculture and Agro-forestry 

3 Units

AGR004

Agricultural Economics & Extension 

 

3 Units

JUPEB SECOND SEMESTER Agricultural Science SYLLABUS

  
 SECOND SEMESTER
 AGR003: WILDLIFE, AQUACULTURE AND AGRO-FORESTRY
18IMPORTANCE OF WILDLIFE AND FORESTRY TO THE NIGERIAN ECONOMYi. Economic, social, and ecological importance of wildlife and forests.
19PRINCIPLES OF AGRO-FORESTRYi. Definition, principles, and types of agroforestry.

ii. Concept of forest, forestry, and silviculture.

iii. Definition and practice of agroforestry

iv. Systems of agroforestry (e.g. Agrosilvipastoralism, Agrosilviaquaculture, Agrosilviapiculture, Agrosilvimycology, Agrosilviheliculture, etc.,).

v. The need for conserving our forests (sources of useful medicinal herbs, dyes, fibers, and game animals that energize our rural economy).
20FORESTRY AND CLIMATE CHANGEi. Definition of climate change.

ii. Causes, Mitigation, and Adaptation to Climate Change.

iii. Effects of Climate Change on Agriculture.
21WILDLIFE AND FOREST CONSERVATIONi. Meaning of Wildlife.

ii. Wildlife Conservation Methods.

iii. Ecotourism potentials of Forest and Wildlife in Nigeria.

iv. Selective exploitation, Forest regulation, Afforestation, Regeneration Taungya system, Enrichment planting, etc
23DEFORESTATION AND DESERTIFICATIONi. Meaning of Deforestation and Desertification.

ii. Causes of Deforestation and Desertification.

iii. Effects of Deforestation and Desertification.
24UTILIZATION OF FOREST RESOURCESi. Shelter for wildlife,

ii. Sources of cooking fuel,

iii. Raw materials for industries eg plywood.
25MARKETING OF FOREST PRODUCTSi. Types of Forest Products and examples.

ii. Processing, marketing, and exportation of forest products.
26AQUACULTURE: ENVIRONMENT & ECONOMYi. Types of fish ponds and methods of fish pond construction.

ii. Importance of fish production to the Nigerian economy.

iii. Fish culture, fish processing, fish preservation, toxicology, availability of markets.

iv. Laws and regulations on fishing.
 AGR004: AGRICULTURAL ECONOMICS AND EXTENSION
27PRINCIPLES OF AGRICULTURAL ECONOMICSi. Definition of Agricultural Economics,

ii. Principles of demand and supply of agricultural products, simple demand and supply curves, illustration with diagrams, the elasticity of demand and supply.

iii. Law of diminishing returns, principles of economies of scale in agriculture, and opportunity costs.
28PRINCIPLES OF AGRICULTURAL EXTENSIONi. Definition of Agricultural Extension.

ii. Functions and principles of Agricultural Extension.

iii. Agricultural Extension methods.

iv. Problems of effective extension programs in Nigeria
29FARM MANAGEMENTi. Land tenure systems in Nigeria and their implications to agriculture.

ii. Business objectives in farming, risks, and uncertainties in agriculture, budgeting in the farming business.
30MARKETING OF FARM PRODUCEi. Definition of agricultural marketing,

ii. Characteristics of perfect and imperfect competition.

iii. International trade agreements and their impact on marketing.

iv. Problems of marketing agricultural produce.

v. Government intervention programs in agriculture (support prices and subsidies).

Recommended JUPEB Agricultural Science Textbooks

1. Anthony Youdeowei, F.O.C Ezeinna: “Introduction to Tropical Agriculture” Longman Publisher

2. Jean Pagot; “Animal Production in the Tropics”. Macmillan Publishing Company.

3. R.P. Rice et al; “Fruit and Vegetable Production in Warm Climates” Macmillan Publishing Company.

4. N.C. Brady; “The Nature and Properties of Soils” Publishing Company. Mac COM

5. R.G.S Bidwell; “Plant Physiology”. Macmillan Publishing Company.

6. David Coleman and Trevor Young. “Principles Economics” Agricultural

7. David T. Johnson; “Business of Farming”. EL BS/Macmillan.

 

Frequently Asked Questions About JUPEB Agricultural Science

What topics are covered in the JUPEB Agricultural Science syllabus?

Some of the topics in the JUPEB Agricultural Science include European drama, African drama, Literary appreciation, etc.

What is the format of the JUPEB Agricultural Science exam?

The exam will consist of 50 multiple-choice questions and 8 essay questions for you to answer 4 and 2 practical questions

Yes, a list of recommended textbooks is given above. Study with them.

How long does it take to complete the JUPEB Agricultural Science exam?

The objective and theory exam takes 3 hours. For the practical section, it could take between 2-3 hours.

 

How can I effectively study and prepare for the JUPEB Agricultural Science exam?

Some effective study strategies include: creating a study schedule, using study guides and notes, practicing past questions, participating in group discussions, and seeking clarification from your lecturers.

What's the pass mark for JUPEB Agricultural Science?

There is no official pass mark, but scores above 50 are considered good. However, you should try to score as high as you can because the higher you score, the better your chances of admission to your chosen course and institution.

All JUPEB Subject & Syllabus

NOTE: Candidates are required to write 3 subjects in the qualifying examination)

JUPEB currently offers examinations in the following nineteen (19) subjects as detailed in its syllabuses. The subjects can be classified into 3 categories: Arts & Humanities, Management & Social Science and Sciences

Arts and Humanities

JUPEB Christian Religious Studies (CRS) Syllabus
JUPEB Islamic Religious Studies (IRS) Syllabus
JUPEB French Syllabus
JUPEB History Syllabus
JUPEB Igbo Syllabus
JUPEB Literature-in-English Syllabus
JUPEB Music Syllabus
JUPEB Visual Arts Syllabus
JUPEB Yoruba Syllabus

Management & Social Sciences

JUPEB Accounting Syllabus
JUPEB Government Syllabus
JUPEB Geograhy Syllabus
JUPEB Economics Syllabus
JUPEB Business Studies Syllabus

Sciences

JUPEB Biology Syllabus
JUPEB Chemistry Syllabus
JUPEB Physics Syllabus
JUPEB Mathematics Syllabus
JUPEB Agricultural Science Syllabus

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